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–+ servings
Triple Berry French Toast Bake

Triple Berry French Toast Bake

Experience the joy of making Triple Berry French Toast Bake, a delightful mix of custard-soaked bread and juicy berries.
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Prep Time 20 minutes
Cook Time 55 minutes
Cooling Time 5 minutes
Total Time 1 hour 20 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 tablespoons Unsalted butter melted
  • 120 grams Golden brown sugar packed
  • 8 slices French bread cubed
  • 4 large Eggs
  • 2 cups Milk use 2% or whole for best results
  • 1 teaspoon Pure vanilla extract
  • 1 teaspoon Ground cinnamon
For the Berry Layer
  • 3 cups Frozen triple berry mix defrosted
For the Topping
  • 1 cup All-purpose flour
  • 50 grams Brown sugar
  • 25 grams Granulated sugar
  • 1 teaspoon Ground cinnamon
  • 4 tablespoons Unsalted butter melted

Equipment

  • large mixing bowl
  • cast iron pan
  • Medium Bowl

Method
 

Preparation
  1. Preheat the oven to 175°C (350°F).
  2. Cube the French bread into 4 cm cubes and place in a mixing bowl.
  3. Defrost the frozen triple berry mix at room temperature.
  4. Mix melted butter with brown sugar and spread in a cast iron pan.
  5. Whisk together eggs, milk, vanilla extract, and ground cinnamon until creamy.
  6. Pour the custard over the bread cubes, and gently toss to coat.
  7. Spread the coated bread over the brown sugar mixture in the pan.
  8. Scatter the defrosted triple berry mix over the bread layer.
  9. Bake uncovered for 25 minutes, covered with foil if browning too quickly.
  10. Mix flour, brown sugar, granulated sugar, ground cinnamon, and melted butter for topping.
  11. Sprinkle the streusel topping over the casserole after initial baking.
  12. Continue baking for an additional 30 minutes until topping is crisp.
  13. Allow to cool for a few minutes before serving warm.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 120mgSodium: 300mgPotassium: 180mgFiber: 2gSugar: 15gVitamin A: 400IUVitamin C: 5mgCalcium: 120mgIron: 1.5mg

Notes

Optional: Top with powdered sugar for added sweetness.

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