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–+ servings
Strawberry Cake Mix Fluff

Strawberry Cake Mix Fluff

Delight in this easy and whimsical Strawberry Cake Mix Fluff dessert perfect for special occasions.
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Prep Time 10 minutes
Cook Time 5 minutes
Refrigeration Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 cups
Course: Dessert
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fluff
  • 1 box Strawberry cake mix make sure to heat-treat it for safety and better flavor
  • 8 oz Whipped topping choose thawed whipped topping for a light texture
  • 4 oz Cream cheese softened for richness
  • ½ cup Powdered sugar for smooth sweetness
  • 1 tsp Vanilla extract enhances overall flavor
For the Mix-ins
  • 1½ cups Mini marshmallows adds sweetness and texture
  • ½ cup Valentine's sprinkles for a festive touch

Equipment

  • mixing bowl
  • Baking Sheet
  • spatula
  • Whisk

Method
 

How to Make Strawberry Cake Mix Fluff
  1. Heat-treat the cake mix by spreading it evenly on a baking sheet. Bake at 350°F (175°C) for 5 minutes. Allow it to cool completely before using.
  2. Beat the softened cream cheese in a mixing bowl until smooth and fluffy.
  3. Add powdered sugar and vanilla extract to the cream cheese, mixing until creamy and well combined.
  4. Gradually mix in the cooled cake mix until fully blended and smooth.
  5. Fold in the whipped topping gently.
  6. Stir in mini marshmallows and Valentine’s sprinkles.
  7. Transfer the fluff to a serving bowl, top with extra sprinkles, and refrigerate for at least 1 hour before serving.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 4gCholesterol: 25mgSodium: 100mgPotassium: 100mgSugar: 20gVitamin A: 100IUVitamin C: 5mgCalcium: 20mg

Notes

For added flavor, serve with fresh strawberries on the side.

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