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Monte Cristo Breakfast Casserole

Monte Cristo Breakfast Casserole

This Monte Cristo Breakfast Casserole is a warm, satisfying dish combining French bread, ham, and Swiss cheese for a comforting breakfast.
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 6 slices
Course: Breakfast
Cuisine: French
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Egg Mixture
  • 4 large eggs essential for the custardy base that holds the casserole together.
  • 360 ml fat-free half & half adds creaminess without added calories.
  • 7.5 ml Dijon mustard brings a hint of tanginess that elevates the flavors.
  • Pinch ground nutmeg enhances the warmth and depth of the dish.
  • Salt to taste, season to bring out all the wonderful flavors.
  • Black pepper to taste, sprinkle in for a mild kick.
Casserole Base
  • 180 g stale French bread stale bread absorbs the custard beautifully for the ideal texture.
  • 255 g ham provides a savory punch that balances the richness of the cheese.
  • 180 g Swiss cheese melts perfectly for that gooey, comforting layer.
  • Non-stick cooking spray ensures easy release from the baking dish.

Equipment

  • Baking Dish
  • mixing bowl
  • Whisk

Method
 

Preparation Steps
  1. Preheat the oven to 175°C. Lightly coat the interior of a 20×20 cm or 23×23 cm baking dish with non-stick cooking spray.
  2. Whisk together the eggs, fat-free half & half, Dijon mustard, ground nutmeg, salt, and black pepper in a large bowl until smooth.
  3. Add the cubed French bread to your egg mixture and stir gently, ensuring each piece is coated.
  4. Fold in the diced ham and shredded Swiss cheese carefully.
  5. Pour the mixture into the prepared baking dish and spread it evenly. Bake for approximately 40 minutes.
  6. Remove from the oven and allow to rest for several minutes before slicing.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 30gProtein: 15gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 150mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 25mgIron: 10mg

Notes

For a touch of sweetness, enjoy warm with raspberry preserves or top with fresh herbs for color and flavor.

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