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–+ servings
Christmas Tree Cupcake

Christmas Tree Cupcake

These Christmas Tree Cupcakes are an enchanting holiday treat, decorated with green frosting and hidden chocolates, perfect for sharing joy during the festive season.
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 cupcakes
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cupcakes
  • 1 box cupcake mix A convenient base
  • 2 large eggs Help bind the ingredients
  • 1/2 cup unsalted butter Melted for smooth batter
  • 1 cup whole milk Ensures moist cupcakes
For the Decoration
  • 1 cup green frosting For decorating as Christmas trees
  • 1/2 cup colored sprinkles For a cheerful touch
  • 1/2 cup chocolate candies Hidden treasures inside

Equipment

  • Oven
  • muffin tin
  • mixing bowl
  • Whisk
  • piping bag

Method
 

How to Make Christmas Tree Cupcake
  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. Mix the cupcake ingredients together until smooth and creamy.
  3. Fill each cupcake liner two-thirds full with the batter and bake for 18-20 minutes.
  4. Cool the cupcakes in the tin for 5 minutes, then transfer to a wire rack to cool completely.
  5. Decorate each cooled cupcake with green frosting, colored sprinkles, and chocolate candies.

Nutrition

Serving: 1cupcakeCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 120mgSugar: 10gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Optional: Drizzle with melted chocolate for an indulgent touch.

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