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Chocolate Cannoli Pizzelle Sandwiches

Chocolate Cannoli Pizzelle Sandwiches

Delight in these Chocolate Cannoli Pizzelle Sandwiches, a fusion of creamy filling and crispy pizzelle, perfect for any dessert lover.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 sandwiches
Course: Dessert
Cuisine: Italian
Calories: 210

Ingredients
  

For the Cookies
  • 12 cookies Pizzelle cookies crispy cookies that serve as the perfect light and airy shell
For the Filling
  • 1 cup Ricotta cheese provides a creamy base
  • 1/2 cup Mascarpone cheese adds a rich, velvety texture
  • 1/4 cup Powdered sugar sweetens the filling
  • 1 teaspoon Vanilla extract enhances the flavor profile
  • 1/4 cup Mini chocolate chips brings delightful bursts of chocolate
  • 1/4 cup Chopped pistachios adds a delightful crunch
  • 1 item Zest of orange for a fresh, zesty kick
For the Finishing Touch
  • Powdered sugar for dusting adds a touch of elegance before serving

Equipment

  • Medium Bowl
  • spatula
  • serving platter

Method
 

How to Make Chocolate Cannoli Pizzelle Sandwiches
  1. In a medium bowl, combine the ricotta cheese, mascarpone cheese, powdered sugar, and vanilla extract. Mix until the mixture is smooth and creamy, about 2-3 minutes.
  2. Gently fold in the mini chocolate chips and orange zest into the cheesy mixture.
  3. Take one pizzelle cookie and spread a generous spoonful of the ricotta mixture onto the flat side.
  4. Sprinkle some chopped pistachios over the cheese layer.
  5. Top with another pizzelle cookie to form a sandwich, pressing gently to secure everything in place.
  6. Continue the process with the remaining pizzelle cookies and filling.
  7. Arrange the completed sandwiches on a serving platter and dust with powdered sugar before serving.

Nutrition

Serving: 1sandwichCalories: 210kcalCarbohydrates: 26gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Ensure your cheeses are at room temperature for easier mixing. Chill assembled sandwiches for about 30 minutes for a softer filling.

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